Terroir

Vineyard on hill side and plateau    
Sandy and clay soil with pebbles.

Varietal blend

60% Grenache noir

30% Syrah
10% Mourvèdre

Method of vinification

Stainless steel tank.   
Bled rosé, 100% destermming, cold maceration during 24h., no malolactic, fermentation at 18°c.

Tasting note

This tavel is a bled rosé with ruby color, complexe and elegant, notes of crushed strawberries and rose petals

To drink by

Between 1 and 5 years.
Serve at a temperature 8°C.

To drink with

Roasted and/or spicy Turkey, sushi, seafood and grilled fish, asian food

Envoyer à un ami Tasting file (pdf)